I made truffles on one of the many busy late nights before Christmas, a tradition we’ve carried here. They aren’t quite the same with Thai chocolate–or perhaps a poor chocolatier that blames Thai chocolate? 🤷♀️–but oh, well. It’s a tradition, and it’s delicious.
Well, this poor chocolatier left some chunks of chunky, perhaps burnt, cheap Thai chocolate in the bottom of the pan. I poured hot water in that evening, and just planned to sort it in the morning. The morning bought bread baking and cinnamon rolls at 5:30am, so it took the backseat. The pan sat in the sink while we washed bread bowls and hands, fruit was cleaned for The Breakfast Club, and somewhere in the chaos I twice poured more hot water in, hoping to slowly melt it away.
In comes Thida, and she begins to help with dishes. She sees the remains, “Oh! Did you make chocolate?!”
“Yeah, kind of. It’s one of Stephen’s favorite Christmas foods.”
“Oh, he loves chocolate.” (She nodded toward her six-year-old. If I knew how to say Who doesn’t? in Burmese, I would have.)
“Yeah, Stephen, too…” I was focused on the fourteen bowls of dough to be kneaded. It wasn’t until I was walking one of these bowls to rise that I saw her son, Jor Lay, eating a piece of chocolate on the front porch.
Yep. She certainly had pulled that chocolate (and water and dish soap and bread remnants?) out of the pan in the sink and fed it to her six-year-old. 😳🤢😝😂














That’s Stephen leading us on the guitar with one toddler on his lap and two hanging on each knee. The guitar is super popular with the kids!











This was Stephen first day to wear his favorite red t-shirt, to which he put on and said, “Hi, I’m Stephen. And I’m back!”
This was right before a disappointing, four minute “meeting” in the hallway–a literal “meet her”–with our fifth caseworker. We’re still on the waiting list.

And nice parks & skylines.

So we just jumped, too, enjoying some Starbucks peppermint mochas (over a Skyped missions meeting in a hospital waiting room, because…well, our life is still our life!).
And I found a Real Simple in the hotel lobby, so I read through that in my shorts & tank top in the air conditioning.
My contribution was auctioned for $30! {From what I gather, one of the higher ones, & they were pretty surprised. To be fair, many people were painting pictures of abusive situations or fists in the air; things that might not be worn as commonly…} Either way, since this is something we deal with regularly in the community, it was refreshing to be able to fight from both angles of the issue.
I also ran a 5K to fundraise for another local organization that supports Burmese migrant schools around Mae Sot.
The Breakfast Club is still happening, and Stephen is still on the look out for budding romances! He’s convinced of this one.
She’s at least appearing to be motivated and we’ve caught her studying in between Breakfast Club & her workday. She’ll finish up the exams this week and hopefully head out for a day of shopping with us! Here’s to hoping she can do well and it can build her confidence a little.
And after over an hour of that, I just drove them home and told her I’d send Stephen back for her.
That resulted in me at home with four toddlers for the afternoon. Our lives don’t always go as planned, mostly since I don’t usually work children into my schedule since I don’t have any to call my own!
After a three-hour dance practice, we learned they hadn’t had lunch, so we took the kids out to lunch. It was a unique group–some of our favorites–and I’ll probably cherish that meal forever.
They got chicken fried rice with a fried egg on top, and they were so excited to have meat and an egg. Laytahoo also asked, “They’re paying for this, right?!” at one point, which had all the other kids shushing him and Stephen & I rolling on the floor. We got ice cream, too, and listened to Christmas songs on the way home, while Jorgee drummed on his legs and snapped his fingers just like his hero Stephen. It’s a memory I won’t quickly forget.

The kids think its pretty cold, too, and it’s adorable when they come for breakfast in the morning all bundled up.
Birthdays just keep coming, and this little guy turned 2 years old. He usually licks of the icing and toppings of things, so we went all out with the strawberry on top.

















Her mom, Pwe Pyu Hey, is one of our bread ladies and dear friends.
Her uncle is one of The Reinforcers, and we suspect a budding relationship between he & our seamstress…just wanted some photo evidence that we saw it coming 🙂
We had lots of friends come out to join us for the evening! And then we all sugar-crashed together 😁
We are still baking bread and making flower bouquets every Friday. And it’s still profitable! Three women make a days salary + savings on the bread baking, and Daw Ma Oo’s family is still coming together to keep up flower sales and make ends meet while she’s away for cancer treatment.
There are still two ladies sewing in our house three days a week, and usually a sleeping baby within sight. They are still cute as ever.
I’m still teaching Mwei Mwei a few days a week in math, English, and typing; she is reading Burmese books and answering essay questions; and she is taking a Thai class.
This girl is still a part of our lives, day in and day out. And now she’s a teenager, going to church in her lovely outfits with her hair braided and styled. I’m still snapping blurry photos on my phone so I don’t forget the moment I realized she’s grown and beautiful.
We’re still resting one day a week to stay alive. We find pretty places or quiet places or cool places and make a day of it.